Restaurants

Le Saint-Amour

A fine dining institution known for its elegant French cuisine and beautifully plated dishes. The romantic setting and extensive wine selection make it a favorite for special occasions.

Located in a historic 17th-century home, this restaurant specializes in traditional Quebecois dishes like tourtière (meat pie) and pea soup. It’s a great place to experience the flavors of old Quebec.

Restaurant Légende

Focused on modern Quebec cuisine, Légende uses local ingredients to create innovative dishes. The tasting menu highlights the province’s seasonal produce and game meats.

Le Continental

This classic steakhouse is famous for its tableside service and flambéed dishes. The filet mignon and seafood options are among the best in the city.

Chez Muffy

Set in a charming stone warehouse, Chez Muffy offers farm-to-table cuisine with an emphasis on fresh, local ingredients. The rustic yet upscale atmosphere enhances the dining experience.

La Bûche

A lively spot serving traditional Quebecois comfort food, including poutine, maple syrup-infused dishes, and hearty breakfasts. The decor reflects Quebec’s lumberjack heritage.

Bistro Hortus

A farm-to-table restaurant known for its sustainable and organic dishes. The menu features fresh seafood, locally grown vegetables, and house-made bread.

L’Initiale

An intimate fine dining experience offering contemporary French cuisine. The restaurant’s attention to detail and refined flavors make it a top choice for gourmet dining.

Paillard

A popular bakery and café serving fresh pastries, sandwiches, and artisan bread. It’s an excellent place for a quick breakfast or lunch.

Battuto

A small but highly-rated Italian eatery known for its handmade pasta, authentic flavors, and warm ambiance. Reservations are recommended due to its popularity.