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A fine dining institution known for its elegant French cuisine and beautifully plated dishes. The romantic setting and extensive wine selection make it a favorite for special occasions.
Located in a historic 17th-century home, this restaurant specializes in traditional Quebecois dishes like tourtière (meat pie) and pea soup. It’s a great place to experience the flavors of old Quebec.
Focused on modern Quebec cuisine, Légende uses local ingredients to create innovative dishes. The tasting menu highlights the province’s seasonal produce and game meats.
This classic steakhouse is famous for its tableside service and flambéed dishes. The filet mignon and seafood options are among the best in the city.
Set in a charming stone warehouse, Chez Muffy offers farm-to-table cuisine with an emphasis on fresh, local ingredients. The rustic yet upscale atmosphere enhances the dining experience.
A lively spot serving traditional Quebecois comfort food, including poutine, maple syrup-infused dishes, and hearty breakfasts. The decor reflects Quebec’s lumberjack heritage.
A farm-to-table restaurant known for its sustainable and organic dishes. The menu features fresh seafood, locally grown vegetables, and house-made bread.
An intimate fine dining experience offering contemporary French cuisine. The restaurant’s attention to detail and refined flavors make it a top choice for gourmet dining.
A popular bakery and café serving fresh pastries, sandwiches, and artisan bread. It’s an excellent place for a quick breakfast or lunch.
A small but highly-rated Italian eatery known for its handmade pasta, authentic flavors, and warm ambiance. Reservations are recommended due to its popularity.
Bistro Henri, located at 66 Rue Principale in Grandes-Bergeronnes, Quebec, offers a warm ambiance reminiscent of traditional French bistros. The restaurant presents an elegant menu featuring local flavors and fresh, homemade products. Guests can start their day with a delightful breakfast and return for dinner to explore a distinguished wine list paired with thoughtfully crafted dishes. The establishment is named after Henri, the spirited six-year-old son of the owners, whose charming personality embodies the values of the bistro. Visitors may even be greeted by young Henri himself as he lends a hand in the service, already training to take over one day.
Restaurant du Boisé, located at 140 Route 138 in Grandes-Bergeronnes, Quebec, is a charming dining establishment renowned for its fresh seafood offerings and warm, welcoming atmosphere. Specializing in fish and seafood dishes, the restaurant has garnered praise for its flavorful cod, scallops, and shrimp. Patrons have highlighted the generous portions and attentive service, making it a popular choice among both locals and visitors. The cozy ambiance, complemented by friendly staff, enhances the overall dining experience. Given its popularity, reservations are recommended to ensure a table at this delightful eatery.
Poissonnerie Les Escoumins, located at 152 Rue St-Marcellin Ouest in Les Escoumins, Quebec, is a renowned seafood establishment offering both a retail fish market and a restaurant. The retail section operates daily from 8:00 AM to 6:00 PM, providing a wide variety of fresh, locally sourced seafood, including specialties like buccin, mactre de Stimpson, Greenland halibut, cod, snow crab, and lobster. The restaurant serves lunch and dinner, with hours from 11:00 AM to 8:30 PM Monday through Thursday, and until 9:00 PM on weekends. Diners can enjoy an array of seafood dishes, such as chaudrée de mactres de Stimpson, coquille St-Jacques, and various seafood sandwiches and platters. The establishment has received positive reviews for its fresh offerings and friendly service, making it a must-visit destination for seafood enthusiasts.
Kiboikoi, located at 319 Route 138 in Les Escoumins, Quebec, is a cultural café-bar offering a diverse menu and a welcoming atmosphere. Patrons can enjoy a variety of homemade products, including pastries, muffins, paninis, sandwiches, salads, soups, and nachos. The beverage selection features espresso, macchiato, mocha, cappuccino, lattes (including maple-flavored), hot chocolate, and a range of teas and herbal infusions. Additionally, Kiboikoi serves draft beers, microbrewery selections, mead, cider, wine, and Quebec-produced spirits. The establishment emphasizes environmental consciousness by encouraging customers to bring reusable cups and containers. Beyond its culinary offerings, Kiboikoi hosts various cultural activities and performances, fostering a vibrant community space.
Café-Bar Le Gibard, located at 137 Rue du Bord-De-L'eau in Tadoussac, Quebec, is a charming café-resto-bar housed in a distinctive pink building overlooking the bay. Known for its warm atmosphere and eclectic décor, it serves as a gathering spot for locals and visitors alike. The establishment offers a quality bistro menu featuring regional products prepared on-site, complemented by a selection of specialty coffees, original cocktails, wines, Quebec spirits, and a variety of microbrewery beers. Le Gibard also hosts regular cultural events, including concerts, poetry evenings, and themed dinners, contributing to Tadoussac's vibrant cultural scene. Operating seasonally from April to October, it welcomes guests daily from 11:30 AM to 11:00 PM, with reduced hours during the shoulder months.
Chez Mathilde Bistro, located at 227 Rue des Pionniers in Tadoussac, Quebec, is acclaimed as "the grand table of Tadoussac" by La Presse. This intimate establishment emphasizes crafting dishes from regional products, offering a menu that showcases the richness of Quebec's North Shore. Diners can choose from options like "La grande Côte," a five-course blind tasting exploring local terroir, and "Le St-Laurent," highlighting the bounty of the St. Lawrence River. The bistro's commitment to innovative cuisine and respect for tradition makes it a must-visit culinary destination in the region.
Restaurant La Bolée, located at 164 Rue Morin in Tadoussac, Quebec, offers an authentic and friendly dining experience. Open from May to October daily, and on weekends from December to March, the restaurant serves homemade dishes crafted with fresh ingredients and passion. Guests can enjoy breakfast, tapas, or selections from the à la carte menu in a warm and inviting atmosphere.
Le Café Bohème, situated at 239 Rue des Pionniers in Tadoussac, Quebec, is a welcoming bistro renowned for its seasonal cuisine and use of local products. Housed in a historic building that once served as Tadoussac's general store, the café offers a casual ambiance that blends city-style bistro charm with rustic appeal. The menu features creative dishes such as smoked fish, fresh pasta, tartares, confit, and braised specialties, complemented by a selection of private import wines and local microbrews. Guests can enjoy the rich aroma of espresso alongside their meals, and the café also hosts art exhibitions, adding to its cultural allure. With its emphasis on quality and innovation, Le Café Bohème has become a favored destination for both locals and travelers seeking a memorable dining experience in Tadoussac.